Hyphen cardi
6 years ago
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7 comments:
3 out 4 make me think jam, the fourth...bun in the oven!!!!
Cherry jam!
I saw it on Facebook and decided to come home and cook the cherries my inlaws gave us on the weekend. I'm making Cherry Clafoutis!
Leonie - that is the stuff nightmares are made of!!
I've just taken the *cherry jam* out and bottled it. Can't wait until it's cooled down and can try some on some toast for dessert!
We were just talking about preserved cherries on the weekend - Mr QM's mum used to make it every time they got a box of cherries on the way home from Aunty Eve's (which made it all sounds very romantic and Little-house-on-the-prairie, but in reality it was probably nothing of the sort.) Cherries were only $4-$5 a kilo on the weekend at the markets, so I know what I'm going to be doing soon!
mmmm delish!
Bells, what is cherry clapotis??
Yum. Maybe next you need to be making an apron!!!
So how is the jam Bec? It sounds so yummy! Gosh haven't made jam in years.
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